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Sunday Supper in the Oak Grove at Benovia Winery

October 6 @ 3:30 pm - 6:00 pm

$95 – $125

You’re invited to an exclusive Benovia Sunday Supper in the Martaella Estate vineyards hosted by Winemaker Mike Sullivan and featuring a delectable pairing menu by Thistle Meats

MENU

Reception
2018 Rosé of Pinot Noir & 2015 Blanc de Noir Sparkling Wine

Start
Scallop crudo with ciccioli fried potato coral, fermented melon
2017 La Pommeraie Chardonnay

1st Course
Braised pork shoulder with roasted plum galette, black sesame
2016 Martaella Estate Pinot Noir

2nd Course
Cheesecake, fig and kinoko (soy)
2016 Sonoma County Zinfandel

Sunday, October 6, 2019
3:30-6:00pm PT
The Oak Grove at Martaella Estate Vineyard
3339 Hartman Rd, Santa Rosa, CA  95401

(meet at the Ranch House Visitor Center)

$125 per person
(only $95 for Benovian Club Members & Guests)

space is extremely limited – book now
Please send any inquiries to Robin at events@benovia.com

The wines tasted at the dinner, and other new releases, will be available for sale and Ground shipping is always included on purchases of 6 or more bottles.

Details

Date:
October 6
Time:
3:30 pm - 6:00 pm
Cost:
$95 – $125

Venue

Benovia Winery

Organizer

Benovia Winery
Phone:
707-921-1040
Email:
events@benovia.com
Website:
Http://www.benovia.com